FOOD SECRETS

The dough is gently mixed, rolled or patted out, and Slice into rounds in advance of baking in a very incredibly hot oven. The cold fat produces levels inside the dough since it melts in the course of baking, leading to the attribute flakiness of biscuits. The leavening brokers result in the biscuits to increase and grow to be airy.How to Consume I

The “gap” inside the bagel is more than simply an aesthetic alternative. Legend has it that bagels had been initially created using a gap inside the center so that they could be simply threaded on to a adhere for handy transportation and storage.So the next time you’re in Hat Yai, remember it’s a town that’s bursting to indicate the entir